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SAMPLES

Standard Assessment of Agricultural Mitigation Potential and Livelihoods

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    • About the SAMPLES database
    • Global N2O Dashboard
  • Measurement Methods
    • Introduction to the SAMPLES approach
    • Targeting measurements
    • Land use and land cover change
    • Soil emissions
    • Enteric methane emissions from livestock
    • Tree biomass carbon
    • Soil carbon
    • Yield estimation
    • Scaling point measurements to farms and landscapes
    • Trade-off analysis
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    • About the MRV Platform
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Category: General

Reducing the carbon footprint of dairy in Sub-Saharan Africa

Research suggests that dairy farmers can reduce their carbon footprint by improving animal and herd management. The growing global population and increasing consumption of meat …read more

What’s in the soil, stays in the soil: Conserving carbon in our soils to transform food systems

Preventing the expansion of agricultural land into high-carbon landscapes is one of the actions to reduce emissions in food systems. We are in a time …read more

More ambition needed for soil carbon in Nationally Determined Contributions

There is not enough ambition in the NDCs for soil carbon. We need more transparency and specification of targets, policies and measures. The webinar “Soil …read more

Studying climate-smart agriculture in Vietnam

Special Master’s degree enables students to learn about the nexus of climate change, agriculture and food security. The National University of Ireland Galway (NUI Galway), …read more

Cuba learns how to estimate its greenhouse gas emissions

CCAFS researchers support Cuban institutions in the construction of the greenhouse gas emissions inventory of the Caribbean island. Besides being a well-known contributor to climate change, …read more

2020 CLIFF-GRADS scholarship awardees announced

Thirty-one early-career scientists from 14 developing countries will each receive research scholarships to boost their scientific capability. On 9 December, to coincide with the latest United …read more

Measuring the climate impact of our diet choices

Do you ever think about the environmental impact of the food you eat?  The recently concluded 5th Global Science Conference on Climate-Smart Agriculture was not …read more

Immediate action needed to improve soil carbon sequestration: key messages for decision-makers

Recent research published ahead of the UN New York Climate Summit helps guide discussions on managing soil carbon. Soil organic carbon (SOC) protection and sequestration …read more

Trees in Latin American silvopastoral systems are a powerful mitigation resource

A new publication by leading Latin American experts shows the path for the enhancement of monitoring and reporting of silvopastoral systems. Silvopastoral systems are land-use …read more

CLIFF-GRADS Webinar Series by CCAFS & the GRA

CCAFS and the Global Research Association (GRA) hosted two webinars for the CLIFF-GRADS program. The sessions highlighted student research where students presented their research. Discussions …read more

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CCAFS Low Emissions Agriculture
Gund Institute for Ecological Economics
University of Vermont
210 Colchester Ave
Burlington, Vermont 05405 USA

emailCosta Junior, Ciniro (CIAT-CCAFS)
phone+55 19 98179 0722
SAMPLES
  • Home
  • About
    ▼
    • Building Capacity
    • Funding Partners
  • Emissions Data
    ▼
    • About the SAMPLES database
    • Global N2O Dashboard
  • Measurement Methods
    ▼
    • Introduction to the SAMPLES approach
    • Targeting measurements
    • Land use and land cover change
    • Soil emissions
    • Enteric methane emissions from livestock
    • Tree biomass carbon
    • Soil carbon
    • Yield estimation
    • Scaling point measurements to farms and landscapes
    • Trade-off analysis
  • Tools
  • Publications & Media
  • MRV Platform
    ▼
    • About the MRV Platform
    • Knowledge Portal
    • MRV in Practice
    • Resource Library
    • Case Studies
    • Cattle Methane Calculator
  • Contact