Chocolate? Sure, as long as it’s 55% shade

New research on cocoa production in Brazil finds that producers can significantly increase yields through appropriate fertilizer applications while retaining above-ground carbon stocks with large …read more

Manual on guidelines to measure greenhouse gas emissions in smallholder systems

When undertaking experiments to quantify the emissions from farm land, many factors can influence the results. Researchers from CIMMYT and the Indian Council for Agricultural …read more

Nitrous oxide emissions during the non-rice growing seasons of two subtropical rice-based rotation systems in southwest China

Irrigation technique can ease drought effects for rice farmers

The recent closing down of the Angat Dam in Central Luzon, Philippines, one of the sources of irrigation water to rice farmers in the province, …read more

Limited potential of no-till agriculture for climate change mitigation

Science to support climate-smart agricultural development

Biofuels from pyrolysis in perspective: trade-offs between energy yields and soil-carbon additions

Precision nutrient management in conservation agriculture based wheat production of Northwest India: profitability, nutrient use efficiency and environmental footprint

N2O and CH4 emission from soil amended with steam-activated biochar

Gas pooling: A sampling technique to overcome spatial heterogeneity of soil carbon dioxide and nitrous oxide fluxes