Abstract: It is so far a gap in knowledge to assess nitrate (NO₃ ⁻) leaching loss linking with crop yield for a given cereal cropping system. We conducted a meta-analysis on 32 published studies reporting both NO₃ ⁻ leaching losses and crop yields in the maize (N = 20) and wheat (N = 12) systems. On average, 22 % and 15 % of applied fertilizer N to wheat and maize systems worldwide are leached in the form of NO₃ ⁻, respectively. The average area-scaled NO₃ ^– leaching loss for maize (57.4 kg N ha⁻¹) was approx. two times higher than for wheat (29.0 kg N ha⁻¹). While, if scaled to crop yields, the average yield-scaled NO₃ ⁻losses were comparable between maize (5.40 kg N Mg⁻¹) and wheat (5.41 kg N Mg⁻¹) systems. Across all sites, the lowest yield-scaled NO₃ ⁻ leaching losses were observed at slightly suboptimal fertilization rates, corresponding to 90 % and 96 % of maximum maize or wheat yields, respectively. Our findings suggest that small adjustments of agricultural N management practices can effectively reduce yield-scaled NO₃ ⁻ leaching losses. However, further targeted field experiments are still needed to identify at regional scale best agricultural management practices for reducing yield-scaled NO₃ ⁻ leaching losses in maize and wheat systems.